Sustainable Food Innovation Group

An interdisciplinary team led by Senior Researcher Joshua David Evans, blending culinary research, natural sciences, and social sciences to develop sustainable, equitable, and flavourful food systems.

Hello - Hello
We would love to hear more about you and your projects. 
Please feel free to contact us at hello@tombolacph.dk

Esromgade 15,
Opgang 3 (Rampen)
DK - 2200 Copenhagen

Contact
Instagram
+45 60 43 03 93